Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Our homemade garlic and herb pasta sauce starts with ripe tomatoes and builds around garlic and classic Italian herbs. It’s simmered in small batches until thick and savory, with a clean tomato taste and a noticeable garlic-herb punch. Use it on spaghetti, baked pasta, meatballs, or as a simple dipping sauce—just heat and serve.
Our homemade garlic and herb pasta sauce starts with ripe tomatoes and builds around garlic and classic Italian herbs. It’s simmered in small batches until thick and savory, with a clean tomato taste and a noticeable garlic-herb punch. Use it on spaghetti, baked pasta, meatballs, or as a simple dipping sauce—just heat and serve.